Press Club Lunch

pan fried fish with roasted onion and sauteed spinach

braised lamb with spiced yoghurt

sweet corn kalaboki charred, herbed yoghurt cheese, almonds



chocolate fondant with jaffa ice cream

had a wonderful lunch with a friend. ordered main and dessert and it was really good. the lamb was perfectly cooked (and the portion is big too!) and the dessert was to die for! aphrodite came with a story and the fondant was made how it’s supposed to be :)


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