Spinach and Feta Parcels

so it begins my ‘adventure’ as a vegan for this coming weeks. i said adventure because i have never tried being a vegan before nor have i wanted to be one. but, because of many reasons, i’m giving it a go. and so far, not baaaaaad :)

i started my adventure in the land of the amateurs. wilted spinach. feta. puff pastry. oven. and voila!

divide the mixture evenly on the pastry

fresh from the oven

dig in!

i have a confession to make. that is not how i imagine how my ‘parcels’ would look like. i waited too long and the pastry was a tad soggy when i started ‘parcelling’ but hey, just like what Heston Blumenthal once said, “The best successes in the kitchen often come from accidental mess.”

and have i mentioned that they tasted wonderful?! four parcels. one very happy tummy.

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